Cascina le Preseglie

Turbiana

13.5% Alc.

Vinification and aging

Selection of grapes with an extreme degree of ripeness. Manual harvesting in crates, washing and sanitizing of the grapes, soft pressing and partial cryo-maceration for 15 hours at 5 °. Long alcoholic fermentation at a controlled temperature.

Wine description

(Organoleptic aspects: color, aroma, flavor)

Straw yellow color. Intense fruity aromas. Balanced, harmonious, round, savory taste.

Food pairings

excellent throughout the meal

Service temperature

10-12

Aging (years)

It lends itself to bottle aging for up to 5-6 years

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